Cream Separator

Our cream separator is a specially designed machine that uses centrifugal force to efficiently separate milk into cream and skimmed milk. As the machine spins, the heavier milk is forced towards the outer walls while the lighter cream collects in the middle. The separated cream and skimmed milk then flow out of separate spouts, making it easy to collect and use for further processing. This allows dairies to regulate the fat content of their products, such as low-fat milk, full-fat milk, or cream, by mixing the cream and skimmed milk in a specific ratio. Our cream separator is designed with premium-quality materials, making it easy to use and maintain. This is also energy-efficient and cost-effective, making it a great investment for both small and large-scale dairy operations.

Khoya Machine

Efficient and robust, Hindustan Thermostatics’ Khoya Making Machine is designed for commercial-scale milk heating. Available in 120 L, 180 L, and 250 L capacities, it features durable stainless-steel construction and heavy-duty 32 mm bottom plating. Gas-fired burners (LPG/Diesel), plus dual-fuel options, ensure fast, uniform heating with low fuel consumption—around 3.5 L/hr for 120 L and 5–6 kg/hr for 250 L. The integrated geared motor with stirring blade automates mixing, while sturdy wheels and bonus accessories (lighter, brush, spoons) simplify operation. Ideal for dairies and sweet-makers, this machine offers reliable, hygienic, and energy-efficient khoya production.

Paneer Press

Hindustan Thermostatics, an Ambala‑based dairy‐equipment specialist founded in 1965, offers a line of robust paneer presses designed for both manual and pneumatic use . Their pneumatic model (available in 8 kg and 12 kg capacities) features a stainless‑steel structure, air‑pressure regulated cylinder, solenoid and pressure gauge—ensuring efficient whey extraction with low power use and minimal upkeep. The manual version, crafted entirely from SS 304 with a threaded shaft and pressure plate, delivers precise pressure control and longevity. Backed by decades of ISO‑grade quality, these presses reflect HT’s “customer’s wish is our command” ethos, ideal for consistent, hygienic paneer production.